A true merroir to terroir experience – Virginia oysters and Virginia wine! End the week on a delicious note when Big Island Aquaculture shucks and serves up their quintessential Virginia oysters – raw, roasted, or “Rockebelly” style – here at Gauthier the 1st and 3rd Sundays of the month starting at Noon.
A true merroir to terroir experience – Virginia oysters and Virginia wine! End the week on a delicious note when Big Island Aquaculture shucks and serves up their quintessential Virginia oysters – raw, roasted, or “Rockebelly” style – here at Gauthier the 1st and 3rd Sundays of the month starting at Noon.
A true merroir to terroir experience – Virginia oysters and Virginia wine! End the week on a delicious note when Big Island Aquaculture shucks and serves up their quintessential Virginia oysters – raw, roasted, or “Rockebelly” style – here at Gauthier the 1st and 3rd Sundays of the month starting at Noon.
